Pretzel Crab Meltaway

Braided soft pretzel topped and baked with a blend of cheese and crab.

Nacho Platter

Tortilla chips topped with beef or chicken, lettuce, tomatoes, black olives, onions, jalapeños, salsa, sour cream, held together with a blend of cheddar and monterey jack cheese. Built for two.

Shrimp Cocktail

Fresh jumbo shrimp steamed, cleaned and chilled. Served with lettuce, lemon wedges, crackers and horseradish cocktail sauce.

Calamari

Calamari lightly dusted with an Old Bay seasoned flour coating served with a spicy marinara sauce.

Mozzarella Sticks

Breaded mozzarella sticks served with marinara sauce.

Potato Skins

Crispy potato skins topped with bacon, cheddar and monterey jack cheese served with sour cream.

Blackened Filet Bites

Blackened filet mignon bites served with blue cheese dressing.

Chicken Tenders

Chicken tenders lightly breaded, fried and served with your choice of honey mustard or BBQ sauce. Buffalo Style w/Blue Cheese + $0.75

Steamers

Littleneck clams in a white wine, garlic, butter broth, served with warm Italian bread.

Chicken Wings

Jumbo chicken wings served with your choice of sauce:  Buffalo, BBQ, Teriyaki or  Sweet & Sour. Served with blue cheese dressing, celery & carrot sticks.

Sushi Tuna

Sesame crusted rare ahi tuna served with a side of wasabi & soy sauce.

Hotel Salad

Our featured salad made with a spring mix, tomatoes, red onions, cucumbers, toasted pine nuts, raisins, and crumbled blue cheese. Great with chicken.

Chicken Taco Salad

Grilled chicken in a tortilla bowl with romaine lettuce, black olives, onions, jalapeños, tomatoes, cheddar jack cheese with a side of avacado ranch dressing.

Grilled Chicken Caesar

Our classic Caesar salad topped with sliced grilled chicken. Add some spice to this salad with our blackened or lemon peppered chicken.

Greek Salad

Chopped romaine lettuce tossed with a red wine basil vinaigrette, tomatoes, onions, cucumbers, kalamata olives, feta cheese served with pita bread points.

Baby Spinach Salad

Fresh baby spinach tossed with a sweet vidalia onion dressing and topped with bacon, mushrooms, hard boiled eggs, tomatoes, roasted almonds and a drizzle of balsamic reduction.

The Wedge

A crispy wedge of iceburg lettuce topped with diced tomatoes, bacon, green onions, and bleu cheese dressing.

Flat Iron Steak Salad

Flat Iron steak over romaine lettuce with grape tomatoes, crumbled blue cheese, green peppers and red onions with a roasted garlic balsamic vinaigrette.

Hamburger

Our 8oz. charbroiled black angus burger garnished with fresh lettuce, tomato & onions on a kaiser roll.

Cheeseburger

Our 8oz.charbroiled black angus burger topped with your choice of American, swiss, cheddar, mozzarella, and provolone cheese.

Bacon Cheddar Burger

Sizzling Bacon and cheddar cheese top this burger. The midwest would be proud.

Rathskeller Burger

Our 8oz. Charbroiled Black Angus burger topped with "Jersey Filet Mignon" (Taylor porkroll) and American cheese.

Cowboy Burger

Our 8oz. charbroiled black angus burger topped with bacon, onion rings, barbeque sauce, lettuce, tomato, and jalapeño peppers. Two napkins please.

Mushroom Swiss Burger

Sautéed mushrooms are placed on the burger then swiss cheese is melted on top to keep them off your lap.

Port Wine Cheddar Burger

Cheeseburger Port-Wine-Cheddar, what else can you say?

Guacomole Bacon Swiss Burger

Our 8oz. charbroiled burger topped with hickory smoked bacon, swiss cheese and guacomole.

Portabella Garlic Aioli Cheeseburger

Our vegetarian burger option consisting of a grilled marinated portabella mushroom topped with choice of cheese served with lettuce, tomato, onion and a side of garlic aioli.

Prime Rib Sabi Sandwich

Grilled sliced prime rib topped with sautéed onions and swiss cheese on a toasted garlic Italian roll with a side of horseradish sabi sauce.

Flat Iron Steak Sandwich

Seasoned and grilled flat iron steak, sliced, and served on toasted garlic bread. Ask your server about additional toppers.

Grilled Vegetable Sandwich

A portabella mushroom, roasted red peppers, squash and eggplant grilled with Italian herbs topped with Hotel mozzarella and a balsamic reduction on focaccia bread. Also a GREAT wrap.

Grilled Chicken Sandwich

Grilled Chicken breast served on a kaiser roll with lettuce, tomato and onion. Also available lemon peppered, barbecued or blackened. Ask your server about additional toppings.

Hot Pastrami Sandwich

Lean pastrami sliced thin, stacked high, and served on rye with our own caraway mustard. Reubenize it. Served open faced with sauerkraut, thousand island, and swiss cheese on toasted rye. +$1.00.

Lobster Reuben

Shredded lobster, sauerkraut, russian dressing and swiss cheese on toasted rye bread. AWESOME!

Cuban

Fresh porkloin, ham, swiss cheese, sliced pickles, mustard, mayonnaise served warm on a toasted roll.

Chicken Bacon Rancher

Grilled Chicken, Hickory Smoked Bacon and Cheddar Cheese with Lettuce and Red Onion on Ciabatta Bread with a side of Ranch Dressing.

Canuck

Blackened chicken breast topped with Taylor porkroll and Swiss served on your choice of bread with a side of cajun mayo. A sandwich sure to please any lumberjack.

Chicken Balsamic Focaccia

Tender grilled chicken breast on a toasted focaccia with sliced fresh mozzarella and roasted red pepper drizzled with a sweet balsamic glaze.

Chicken Caesar Wrap

Grilled chicken breast, fresh cut romaine, tomatoes, and shredded Parmigiano-Reggiano cheese with Caesar dressing tucked in a garlic herb tortilla.

Cheeseburger BLT Wrap

Grilled quarter pound cheeseburger with mayonnaise, crispy bacon, lettuce and tomatoes in a garlic herb tortilla.

Pub Dip

Tender thinly sliced roast beef and Hotel au jus on an Italian roll.

Pulled Pork BBQ

Hotel smoked pork BBQ served on a Kaiser roll.

Blackened Chicken Penne Alfredo

Penne pasta tossed in a creamy parmesan alfredo sauce topped with sliced spicy blackened chicken breast. Served with shallot garlic bread and garnished with shredded Romano cheese and minced tomatoes.

Penne Vodka

Penne pasta tossed in our Hotel light pink, vodka sauce garnished with shredded parmesan cheese. (Add Chicken-$5.95 Add Shrimp-$9.95.)

Shrimp Penne Pesto

Sautéed shrimp with quartered mushrooms, sun-dried tomatoes in a fresh basil pesto alfredo sauce, tossed with penne pasta and served with garlic bread.

Hotel Pot Roast

Hotel pot roast with a natural gravy served with potato and vegetable of the day.

New York Strip Steak

A 10oz. Black Angus strip steak grilled to order topped with our thick cut beer battered onion rings and served with garlic bread and vegetable of the day.Make it a Hotel surf & turf by topping with jumbo shrimp scampi add $9.95.

Chicken Parmigiana

Tender lightly breaded chicken breast topped with our Hotel marinara sauce, mozzarella and parmesan cheese. Served over linguine. Finish it if you can.

Meatloaf Platter

You have read and heard about it, now enjoy it every day. Our slow cooked meatloaf topped with a natural pan gravy and served with potato and vegetable of the day.

Chicken Cordon Blue

Fresh panko crusted chicken stuffed with ham and imported swiss topped with supreme sauce served with rice and vegetable of the day.

Bang Bang Shrimp Tacos

Breaded Shrimp tossed in a Boom Boom Sauce topped with Shredded Lettuce & Diced Tomatoes in a Warm Soft Tortilla served with Rice Pilaf..

Cup of soup, house salad or a small Caesar for $2.50 or our triple onion soup for $4.25 with any entrée.

Personal Pizza

10 inch thin crust personal pizza. Toppings $.50-Pepperoni, Sausage, Mushrooms, Peppers, Onions, Jalapeños, Extra Cheese, Black Olives, Bacon, Roasted Red Peppers.

Margherita Pizza

10 inch thin crust personal pizza topped with fresh Hotel mozzarella and fresh basil.

Garden State Pizza

A vegetarian personal pizza topped with tomatoes, broccoli, mushrooms, onions and roasted red peppers.

Mexican Pizza

The great tastes of Italy and Mexico meet on this special pizza. This pizza is topped with cheddar and Monterey jack cheese, spicy ground beef, onions, tomatoes, black olives, and jalapeños peppers. Served with a side of salsa.

Buffalo Chicken Pizza

Our personal pizza topped with chicken tenders tossed in our buffalo sauce,cheddar & monterey jack cheese. Served with a side of blue cheese dressing.